Ours products
Ellis
Production area: Castions di Strada (UD) - Italy
Oil mill: continuous cycle at controlled temperature
Fragrance: green pepper, cut grass, notes of truffle, tomato
Colour: green - yellow
Harvest: first ten days of November
Taste: bitter spicy, artichoke, green tomato
Packaging: 0.10-0.25-0.5-0.75-3-5 lt


Ellisir
Line Name: Ellisir
Production area: Castions di Strada (UD) - Italy
Mill: continuous cycle company press at controlled temperature
Fragrance: green olive, artichoke, tomato, dried walnuts
Colour: yellow - green
Harvest: first ten days of November
Taste: notes of hops followed by dried pine nuts and good spiciness
Packaging: 0.10-0.25-0.5-0.75-3-5 lt
Suitable for: tasty dishes and red meats.
lux
Line Name: Lux
Production area: Castions di Strada (UD) - Italy
Mill: continuous cycle company at controlled temperature
Fragrance: light fruity, herbaceous, green tomato
Colour: yellow with green reflections
Harvest: second ten days of October
Taste: smooth, green pine nuts, bitter spicy, fine and balanced
Packaging: 0.10-0.25-0.5-0.75-3-5 lt
Suitable for: delicate dishes and fish.


Omnis
Line Name: Omnis
Production area: Castions di Strada (UD) - Italy
Mill: continuous cycle company at controlled temperature
Fragrance: medium fruity, green grass, pine nuts
Colour: green, yellow reflections
Harvest: November
Taste: balanced bitter spicy, tomato, dried fruit
Packaging: 0.10-0.25-0.5-0.75-3-5 lt
Novellis
Line Name: Lux
Production area: Castions di Strada (UD) - Italy
Mill: continuous cycle company at controlled temperature
Fragrance: light fruity, herbaceous, green tomato
Colour: yellow with green reflections
Harvest: second ten days of October
Taste: smooth, green pine nuts, bitter spicy, fine and balanced
Packaging: 0.10-0.25-0.5-0.75-3-5 lt
Suitable for: delicate dishes and fish.


Element
Line Name: Element
Production area: Castions di Strada (UD) - Italy
Mill: continuous cycle company at controlled temperature
Fragrance: green pepper, cut grass, artichoke
Colour: green, yellow reflections
Harvest: first week of November
Taste: spicy, bitter-spicy, soft
Packaging: 0.10-0.25-0.5 lt
Suitable for: red meat, raw vegetables.
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